Four-part series of cooking classes for new and expectant parents that gives parents tools to strengthen Jewish life as their family grows.
A guide to help plan Shabbat meals, from thinking about what to serve to bringing insightful Jewish learning to your Shabbat table. In partnership with NEXT: A Division of Birthright Israel Foundation.
A student curriculum and lesson plan manual for students grades 5-9 to explore the relationship between Jewish texts, traditions, and practices and the food we eat. Includes experiential programs to further explore these issues.
SeafoodWatch.org helps consumers and businesses make better choices for a healthy ocean
A helpful article for learning about carbon offsets and whether they are right for you or your institution. Access this resource here.
The Jewish Initiative for Animals provides ways to strengthen the Jewish community while bringing its values of compassion for animals into practice
Learn how to facilitate transformative change in your institution.
The Environmental Working Group creates a guide to pesticides in produce, coining the phrases “Dirty Dozen” and “Clean Fifteen” for lists of the dirtiest and cleanest fruits and vegetables.